/ / Classic Monkfruit Sweetener - Bulk 20KG

Classic Monkfruit Sweetener - Bulk 20KG

Contains erythritol

This monk fruit and erythritol blend is presented as a cup-for-cup sugar replacement. Erythritol is the first ingredient.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$165.80 20 kg · lowest price at Lakanto Wholesale
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Erythritol, monk fruit extract
66 / 100
Fair Scored automatically
Weighted as sweeteners and spreadsLow confidence · Scored on 4 of 11 inputs, 1 claim verified
Nutrition · counts 30%75
Ingredients · counts 25%96
Processing · counts 15%35
Sourcing · counts 20%40
Transparency · counts 10%65
Why it scores 66
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 100 g
Ingredients 96 · Erythritol (additive, −4); no dyes or artificial sweeteners
Processing 35 · A processed blend of erythritol and monk fruit extract
Sourcing 40 · Monk fruit practices are described vaguely; erythritol origin isn't stated
Transparency 65 · Full ingredient list, with only broad growing-method claims
Evidence behind the Ingredients deductions
Varies by additive−4 for erythritol
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Erythritol Monk fruit extract
2 ingredients
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 1 limited risk
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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