/ / Rudy Organic Swiss Water Decaf Coffee – Medium Roast, 2 lb

Rudy Organic Swiss Water Decaf Coffee – Medium Roast, 2 lb

This medium-roast Arabica coffee is organically certified and grown in Honduras. It is decaffeinated using the Swiss Water process.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$32.99 2 lb · lowest price at Rudy Coffee
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Coffee
Product details
OriginHonduras
“Rudy Organic Swiss Water Decaf is a medium roast made from 100% Arabica coffee grown in Honduras.” — the product page
88 / 100
Excellent Scored automatically
Weighted as beveragesHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 35%75
Ingredients · counts 30%100
Processing · counts 10%95
Sourcing · counts 10%85
Transparency · counts 15%90
Why it scores 88
Nutrition 75 · Typical for drinks; no added sugar per 100 ml (typical values for Brewed black coffee)
Ingredients 100 · Single ingredient: Coffee
Processing 95 · Single-ingredient roasted coffee, decaffeinated with the Swiss Water process
Sourcing 85 · CCOF-certified organic coffee from Honduras; no farm is named
Transparency 90 · Complete ingredient, Honduran origin and CCOF organic certification
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Coffee
1 ingredient
Sourcing

Rudy Organic Swiss Water Decaf is a medium roast made from 100% Arabica coffee grown in Honduras. The caffeine is removed with the Swiss Water® Process, which uses only water: green beans are gently soaked for more than 8 hours, and the water is repeatedly carbon filtered until 99.9% of the caffeine is removed. A light caramelization of the bean’s natural sugars adds a touch of roastiness while keeping the coffee’s natural flavor, for a sweet, pleasant finish with low acidity. Roast: Medium Decaf method: Swiss

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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