/ / Bison Chipotle Sticks - 10 Pak

Bison Chipotle Sticks - 10 Pak

Contains sodium nitrite

These smoked snack sticks contain bison and beef with chipotle seasoning. They also contain dextrose, maltodextrin, smoke flavoring and sodium nitrite; the meat's origin and raising practices aren't stated.

Seed-oil freeNo artificial dyesNo artificial flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsDairy-free
$24.99 lowest price at 0860 Beef Jerky Experience Bethlehem, PA
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Bison, Beef, Water, Salt, Dextrose, Spices, Maltodextrin, Smoke Flavoring, Paprika, Lactic Acid, Sodium Nitrite
58 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%73
Processing · counts 25%50
Sourcing · counts 15%50
Transparency · counts 15%65
Why it scores 58
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 73 · Sodium or potassium nitrite (additive, −15); Dextrose, 5th ingredient (added sugar, −8); Natural flavours (additive, −4)
Processing 50 · Smoked meat stick with dextrose, maltodextrin, smoke flavoring and nitrite
Sourcing 50 · Origin and raising practices for the bison and beef aren't stated
Transparency 65 · Complete ingredient list, but no origin or raising claims
Contains maltodextrin and sodium nitrite
Evidence behind the Ingredients deductions
Strong evidence−8 for dextrose
Varies by additive−19 for sodium or potassium nitrite, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Bison Beef Water Salt Dextrose Spices Maltodextrin Smoke Flavoring Paprika Lactic Acid Sodium Nitrite
11 ingredients 2 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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