/ / WELL and GOOD Crispy Crumb Gluten Free
WELL and GOOD Crispy Crumb Gluten Free
Contains resistant starch
These gluten-free crumbs use corn flour, tapioca-derived resistant starch and flaxseed flour. They provide 16.2 g of fibre per 100 g.
$5.00 lowest price at Go Vita Burwood
Price and stock checked Oct 30, 2026Key nutrition facts
327caloriesPer 100 g
- Protein
- 8.6g
- Fiber
- 16g▲
- Added sugar
- —
- Sodium
- 52mg
- Saturated fat
- 0.2g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Yellow corn flour, resistant starch (from tapioca), flaxseed flour
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Ingredients
Yellow corn flour Resistant starch (from tapioca) Flaxseed flour
3 ingredients 1 to watch
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.