/ / Organic Beef Brisket 2nd Cut

Organic Beef Brisket 2nd Cut

This brisket lists beef as its only ingredient and is described as organic and grass-fed. Its stated country of origin is South America.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$44.98 lowest price at Kosher Meat Store
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
OriginS. America
“Country-of-origin: S. America.” — the product page
83 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%63
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%87
Transparency · counts 15%85
Why it scores 83
Nutrition 63 · Compared with other red meats: more saturated fat (8.1 g), less protein (17 g); no added sugar per 100 g (typical values for raw beef brisket)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw brisket with beef as the only listed ingredient
Sourcing 87 · Organic and 100% grass-fed claims; origin stated as South America
Transparency 85 · Complete ingredient list with organic, grass-fed and origin claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Enjoy the highest quality, Glatt Kosher Organic Beef Brisket 2nd Cut. These cattle enjoy a 100% grass fed organic diet and are source verified. Hormones and antibiotics are never administered, resulting in high-quality organic beef approved by the USDA. farms, providing you with the freshest beef on the market. Country-of-origin: S. America.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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