/ / Chef's Choice Tricolour Israeli Pearl Couscous 500g

Chef's Choice Tricolour Israeli Pearl Couscous 500g

Toasted pearl couscous with spinach powder, paprika extract and rosemary extract. Contains gluten.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$6.00 500g · lowest price at Low Sodium Foods
Price and stock checked Oct 29, 2026
Key nutrition facts
—caloriesPer serving · 100g
Protein
11g
Fiber
3.4g▼
Added sugar
—
Sodium
30mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product page
Ingredients: Wheat Flour, Spinach Powder, Paprika Extract, Rosemary Extract
71 / 100
Good Scored automatically
Weighted as grain productsMedium confidence · Scored on 8 of 11 inputs
Nutrition · counts 35%65
Ingredients · counts 20%100
Processing · counts 15%80
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 71
Nutrition 65 · Compared with other grain foods: less whole grain (0%), less fiber (3.4 g); no added sugar per 100g
Ingredients 100 · 4 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 80 · Toasted wheat-flour couscous with spinach powder and extracts
Sourcing 40 · No origin or growing practices are stated for the wheat
Transparency 65 · Complete ingredient list, but no sourcing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Wheat Flour Spinach Powder Paprika Extract Rosemary Extract
4 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Rosemary extract (E392)AntioxidantNo risk
A natural antioxidant from rosemary; EFSA considers it safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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