/ / Jake's Baby Gouda

Jake's Baby Gouda

This farmstead gouda is made on the farm in Deansboro, New York, and aged for at least 60 days. The product details say “Raw Cow,” while the ingredient list specifies pasteurized milk.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$7.00 lowest price at BKLYN Larder
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Cultured Pasteurized Milk, Salt, Enzymes
Product details
ShippingIce packs for perishable itemsIce packs
“Perishable items including chocolate in the warmer months are sent with ice packs.” — the brand’s shipping and store pages
71 / 100
Good Scored automatically
Weighted as dairyLow confidence · Scored on 4 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%75
Transparency · counts 15%75
Why it scores 71
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Cheese made from cultured milk, salt and enzymes, then aged.
Sourcing 75 · Farmstead cheese made in Deansboro, NY; no named farm or certification.
Transparency 75 · Complete ingredient list and specific farm location and aging details.
Raw-cow claim conflicts with pasteurized milk ingredients
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cultured Pasteurized Milk Salt Enzymes
3 ingredients
Sourcing

Jake and his wife Sylvia make this farmstead gouda on their farm in in Deansboro, NY.  It’s turned daily on pine planks as it ages to ensure uniform age and perfection for at least sixty days and it’s covered with a cream coating instead of a wax seal. On the young side, Jake's Baby Gouda gives finessed artisanal Babybell vibes. Milk : Raw Cow Region : NY  Style : Gouda  Age : 2+ months

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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