Black Angus Sirloin Steak
A plain Black Angus sirloin with beef as its only ingredient. The product description says the cattle are pasture-raised and grain-finished, while the brand also makes a broader grass-finished claim.
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Black Angus Sirloin Steak The sirloin steak comes from the top of the sirloin cap on the beef. It has very little fat or marbling running through it, and can come with or without the fat cap on. The sirloin is a plain and simple good ol' steak that the majority of people love, and a very versatile cut for countless recipes. All of our beef is domestically raised by local American farmers and Angus-bred. Our beef farmers pasture raise their beef and grain finish from harvest grown on their farm. Unlike
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.