/ / Grass-fed Ground Beef

Grass-fed Ground Beef

This ground beef is grass-fed and finished, and born and pasture-raised in Waimea on Hawaiʻi’s Big Island. It contains only beef.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$10.99 lowest price at Farm Link Hawaiʻi
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
Product details
OriginHawaii
“Locally raised, hormone-free grass-fed beef from Hawaii, perfect for burgers, meatballs, and more.” — the product page
Shelf life1–2 days after thawing
“• After thawing, use within one to two days.” — the product page
83 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 20%65
Ingredients · counts 5%100
Processing · counts 5%97
Sourcing · counts 55%88
Transparency · counts 15%80
Why it scores 83
Nutrition 65 · Compared with other red meats: more saturated fat (7.7 g), less protein (17 g); no added sugar per 100 g (typical values for raw ground beef)
Ingredients 100 · Single ingredient: Beef
Processing 97 · Raw ground beef with no added ingredients
Sourcing 88 · The brand states 100% Hawaiian grass-fed and finished, pasture-raised in Waimea
Transparency 80 · Complete beef list with specific Hawaii origin and raising claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

Locally raised, hormone-free grass-fed beef from Hawaii, perfect for burgers, meatballs, and more.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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