Grass-fed Beef Brisket
Raw beef brisket with beef as the only ingredient. It is grass-fed and finished, pasture-raised on Hawaiʻi’s Big Island, and raised, harvested, and processed in Hawaiʻi.
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Moist and juicy when slow-cooked or smoked. 100% grass-fed and finished beef pasture-raised on the Big Island of Hawaiʻi. These cattle are raised with no added hormones or antibiotics. Minimally processed by Hāmākua Meat Processors and butchered in-house at Farm Link, Hawaiʻi. Raised, harvested, and processed in Hawaiʻi Storage Tips Arrives frozen. Keep refrigerated or frozen. After thawing, use within one or two additional days. Safe Handling Instructions <span style="fon
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.