/ / Atlantic Salmon Burgers

Atlantic Salmon Burgers

Contains soybean oil

These salmon burgers contain wild-caught fish and a vegetable garden blend. They also include soybean-oil mayonnaise, corn syrup and modified starch, with 620 mg sodium per serving.

No artificial flavorsNo natural flavorsNo added nitritesNo phosphatesDairy-freeLow sugarContains eggsContains soyContains wheatContains fishContains corn
$9.75 lowest price at Alaskan King Crab Co.
Price and stock checked Oct 29, 2026
Key nutrition facts
340caloriesPer serving · 4 oz. (113g)
Protein
16g▲
Fiber
1g
Added sugar
1g
Sodium
620mg▼
Saturated fat
4.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Atlantic Salmon [Color Added Through Feed], Mayonnaise [Soybean Oil, Water, Corn Syrup, Egg Yolks, Distilled and Cider Vinegar, Mustard Seed, Calcium Disodium EDTA Added to Protect Flavor], Toasted Bread Crumbs [Wheat Flour, Contains Less than 2% of Sugar, Yeast, Salt], Water, Garden Blend [Carrots, Salt, Ground Mustard Seed, Citrus Flour, Celery Flakes, Red Bell Peppers, Onion, Food Starch-Modified (Corn), Green Bell Peppers, Parsley Flakes], Beet Extract (for Color), Paprika (for Color), Annatto Extract (for Color)
68 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 20%47
Ingredients · counts 5%82
Processing · counts 5%30
Sourcing · counts 55%75
Transparency · counts 15%75
Why it scores 68
Nutrition 47 · Compared with other eggs: more sodium (620 mg), more protein (16 g) per 4 oz.
Ingredients 82 · Soybean oil, 4th ingredient (seed oil, −10, ClearShelf standard); Annatto (additive, −4); Calcium disodium EDTA (additive, −4)
Processing 30 · Salmon burger includes soybean-oil mayonnaise, corn syrup and modified starch
Sourcing 75 · The brand says fish products are wild-caught; salmon origin isn't stated
Transparency 75 · Complete ingredient list and a brand-stated wild-caught claim
Soybean oil and corn syrup
620 mg sodium per serving
1 g added sugar per serving
Evidence behind the Ingredients deductions
Varies by additive−8 for annatto, calcium disodium edta
ClearShelf standard−10 for soybean oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Atlantic Salmon [Color Added Through Feed] Mayonnaise [Soybean Oil Water Corn Syrup Egg Yolks Distilled and Cider Vinegar Mustard Seed Calcium Disodium EDTA Added to Protect Flavor] Toasted Bread Crumbs [Wheat Flour Contains Less than 2% of Sugar Yeast Salt] Water Garden Blend [Carrots Salt Ground Mustard Seed Citrus Flour Celery Flakes Red Bell Peppers Onion Food Starch-Modified (Corn) Green Bell Peppers Parsley Flakes] Beet Extract (for Color) Paprika (for Color) Annatto Extract (for Color)
26 ingredients 3 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 4 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Calcium disodium EDTA (E385)PreservativeLimited risk
Binds minerals to keep colour and flavour; approved at low levels, poorly absorbed.
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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