/ / Grain Finished - Porterhouse - 21 Days Dry-Aged (Bistecca Alla Fiorentina)

Grain Finished - Porterhouse - 21 Days Dry-Aged (Bistecca Alla Fiorentina)

This Choice-grade Porterhouse is dry-aged for 21 days and described as grass-fed, then grain-finished. A seasoned option is available with salt, black pepper, olive oil, thyme and garlic.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$36.00 1.3 lb · lowest price at Olivier's Butchery
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
75 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 20%75
Ingredients · counts 5%100
Processing · counts 5%95
Sourcing · counts 55%70
Transparency · counts 15%75
Why it scores 75
Nutrition 75 · Typical for red meats; no added sugar per 100 g (typical values for raw beef porterhouse)
Ingredients 100 · Single ingredient: Beef
Processing 95 · Raw beef cut, dry-aged for 21 days
Sourcing 70 · Grass-fed is stated, but the beef is grain-finished
Transparency 75 · Beef is listed; grass-fed and grain-finished claims are specific
Grain-finished, not 100% grass-fed
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Beef
1 ingredient
Sourcing

The price displayed is only an estimate. Use the code DEPOSIT to pre-pay 50% of your order estimate. You'll pay the   remaining balance of the final weight   in store. Please allow us 24 hours to prepare your order. All deposits are non-refundable. All orders are cut to our best estimate. <

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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