/ / Barilla Protein Plus Pasta, 14.5 oz
Barilla Protein Plus Pasta, 14.5 oz
Contains refined wheat flour
A 2 oz serving has 10 g protein and 5 g fiber from wheat, lentil, pea and chickpea ingredients. It also contains refined wheat flour.
$3.99 14.5 oz · lowest price at BariatricPal Store
Price and stock checked Oct 30, 2026Key nutrition facts
190caloriesPer serving · 2 oz (56g)
- Protein
- 10g▲
- Fiber
- 5g
- Added sugar
- —
- Sodium
- 0mg
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Semolina (wheat), durum wheat flour, lentil flour, pea protein, chickpea flour, barley flour, spelt flour, vitamin B3 (niacin), iron (ferrous sulfate), vitamin B1 (thiamine mononitrate), vitamin B2 (riboflavin), folic acid
On Open Food FactsNutri-Score ANOVA 3Processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
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$2.49 · $0.16/oz · 43% less per oz Ingredients
Semolina (wheat) Durum wheat flour Lentil flour Pea protein Chickpea flour Barley flour Spelt flour Vitamin B3 (niacin) Iron (ferrous sulfate) Vitamin B1 (thiamine mononitrate) Vitamin B2 (riboflavin) Folic acid
12 ingredients
Sourcing
Origin not disclosed on the product page.
AdditivesNo additives found
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.