/ / Phonomenal Beef Pho Soup - 2.5 OZ

Phonomenal Beef Pho Soup - 2.5 OZ

Contains modified starch

Instant beef pho with rice noodles, beef and chicken fats and stocks, and dried vegetables. It also contains modified starch, guar gum, yeast extract and hydrolyzed vegetable protein.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredientsContains fish
$5.38 2.5 oz · lowest price at Juneau Natural
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Rice Noodles [Rice Flour, Modified Starch, Stabilizer: Guar Gum] Soup Base Pack [Salt, Sugar, Beef Tallow, Dried Beef Stock, Chicken Tallow, Dried Chicken Broth, Spices, Yeast Extract, Fish Sauce (Fermented Anchovies, Maltodextrin), Hydrolyzed Vegetable Protein, Torula Yeast, Onion, Garlic] Dried Vegetable Pack [Dried Cabbage, Green Onions, Onions]
56 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%88
Processing · counts 15%30
Sourcing · counts 10%35
Transparency · counts 15%55
Why it scores 56
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 88 · Sugar, 5th ingredient (added sugar, −8); Yeast extract or hydrolysed protein (additive, −4); no dyes or artificial sweeteners
Processing 30 · Instant noodles with modified starch, guar gum, yeast extract and hydrolyzed protein
Sourcing 35 · No sourcing practices stated; refined starch and sugar are ingredients
Transparency 55 · Full ingredient list, but spices are not specified
Contains modified starch and hydrolyzed vegetable protein
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−4 for yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Similar, for lessSame kind of food, scoring about as well or better, for less than $2.15/oz here
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Ingredients
Rice Noodles [Rice Flour Modified Starch Stabilizer: Guar Gum] Soup Base Pack [Salt Sugar Beef Tallow Dried Beef Stock Chicken Tallow Dried Chicken Broth Spices Yeast Extract Fish Sauce (Fermented Anchovies, Maltodextrin) Hydrolyzed Vegetable Protein Torula Yeast Onion Garlic] Dried Vegetable Pack [Dried Cabbage Green Onions Onions]
17 ingredients 3 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 4 limited risk
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
MaltodextrinFillerLimited risk
Highly processed starch that raises blood sugar quickly and adds no nutrition.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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