/ / La Molisana Cannelloni No. 312

La Molisana Cannelloni No. 312

Made with durum wheat semolina and bronze-die cut for baked pasta dishes. It may contain traces of soy and is made on equipment that processes egg products.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$4.99 lowest price at GIA'S Mercato Italiano
Price and stock checked Oct 30, 2026
Key nutrition facts
200caloriesPer serving · 2 oz. (56g Dry) / 1/9 pack
Protein
8g
Fiber
2g▼
Added sugar
—
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Durum wheat semolina
78 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%68
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%70
Transparency · counts 15%75
Why it scores 78
Nutrition 68 · Compared with other grain foods: less whole grain (0%), less fiber (2 g); no added sugar per 2 oz. (56g Dry) / 1/9 pack
Ingredients 100 · Single ingredient: Durum wheat semolina
Processing 85 · Single-ingredient dry pasta, bronze-die cut
Sourcing 70 · Made in Italy; the wheat's growing origin isn't stated
Transparency 75 · Complete ingredient list with Italy origin and bronze-die process stated
May contain soy and egg traces
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Durum wheat semolina
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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