/ / Stuffed Gnocchi RICOTTA & SPINACH

Stuffed Gnocchi RICOTTA & SPINACH

Contains potassium sorbate

Stuffed potato gnocchi filled with ricotta and spinach. The ingredients include wheat and milk, along with natural flavorings and potassium sorbate.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo added nitritesNo phosphatesVegetarianLow sugarContains dairyContains wheat
$5.99 lowest price at Pastificio Di Martino USA
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Mashed potatoes [water, dried potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, spices, natural flavorings)], wheat flour, potato starch, rice flour, salt, acidity regulator: lactic acid, preservative: potassium sorbate, ricotta cheese (milk whey, salt), spinach, breadcrumbs (wheat flour, water, olive oil, yeast, salt), grated cheese (pasteurized milk, salt, microbial rennet), salt, acidity regulator: lactic acid, nutmeg, black pepper, preservative: potassium sorbate
55 / 100
Fair Scored automatically
Weighted as grain productsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 20%88
Processing · counts 15%35
Sourcing · counts 15%50
Transparency · counts 15%50
Why it scores 55
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 88 · Sorbates (potassium sorbate, sorbic acid) (additive, −4); Mono- and diglycerides (additive, −4); Natural flavours (additive, −4)
Processing 35 · Stuffed potato gnocchi with emulsifiers, flavorings and preservatives
Sourcing 50 · Origin and growing practices for the ingredients aren't stated
Transparency 50 · Complete ingredient list includes unnamed spices and natural flavorings
Contains natural flavorings
Contains potassium sorbate
Evidence behind the Ingredients deductions
Varies by additive−12 for sorbates, mono- and diglycerides, natural flavours
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Mashed potatoes [water Dried potato flakes (potatoes, emulsifiers: mono and diglycerides of fatty acids, spices, natural flavorings)] Wheat flour Potato starch Rice flour Salt Acidity regulator: lactic acid Preservative: potassium sorbate Ricotta cheese (milk whey, salt) Spinach Breadcrumbs (wheat flour, water, olive oil, yeast, salt) Grated cheese (pasteurized milk, salt, microbial rennet) Salt Acidity regulator: lactic acid Nutmeg Black pepper Preservative: potassium sorbate
17 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 3 limited risk
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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