/ / Moonglade Organic Root Beer - 12 FO
Moonglade Organic Root Beer - 12 FO
Contains cane sugar
Organic root beer made with cane sugar, extracts and caramel color. Nutrition values are not provided.
$5.27 12 fl oz · lowest price at Juneau Natural
Price and stock checked Oct 29, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Reverse Osmosis Water, Cane Sugar, Vanilla Extract, Root Beer Extract, Molasses, Cinnamon Extract, Caramel Color, White Button Mushroom Fiber Extract, Botanical Flavor Extracts (Anise, Maple and Birch), Citric Acid
Your diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Better swapsCleaner drinks options that do the same job
CULTURE POP: Pink Grapefruit Ginger & Juniper Probiotic Soda, 12 fo
71 +12 No cane sugar
CULTURE POP: Ginger Lemon & Turmeric Probiotic Soda, 12 fo
69 +10 No cane sugar
CULTURE POP: Watermelon Lime & Rosemary Probiotic Soda, 12 fo
67 +8 No cane sugar
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.44/fl oz here
Dalston's Ginger Beer - 330ml
59Same score
$2.04 · $0.18/fl oz · 58% less per fl oz Ingredients
Reverse Osmosis Water Cane Sugar Vanilla Extract Root Beer Extract Molasses Cinnamon Extract Caramel Color White Button Mushroom Fiber Extract Botanical Flavor Extracts (Anise, Maple and Birch) Citric Acid
10 ingredients 2 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives3 additives · 2 limited risk
Caramel colour (E150)ColourLimited risk
Some types (E150c, E150d) can contain 4-MEI, which IARC lists as possibly carcinogenic (Group 2B); levels are regulated.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.