/ / Chilitos Salsa Jar

Chilitos Salsa Jar

Contains high sodium

This salsa combines jalapeños, tomatoes, garlic and cilantro, with no added sugar. Each 2-tablespoon serving has 270 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$7.99 16 oz · lowest price at Chilitoslc
Price and stock checked Oct 30, 2026
Key nutrition facts
5caloriesPer serving · 2 tbsp (30g)
Protein
0g
Fiber
0g
Added sugar
0g
Sodium
270mg
Saturated fat
0g
From the product label
Ingredients: Water, jalapenos, tomato sauce (tomatoes, tomato juice, salt, calcium chloride, citric acid), tomato puree, salt, minced garlic (garlic, water, citric acid), cilantro, citric acid
76 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%75
Ingredients · counts 25%100
Processing · counts 15%65
Sourcing · counts 10%50
Transparency · counts 15%65
Why it scores 76
Nutrition 75 · Typical for ready meals and sauces; no added sugar per 2 tbsp
Ingredients 100 · 8 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Tomatoes, jalapeños, garlic and cilantro; citric acid and calcium chloride added
Sourcing 50 · No origin or growing practices are stated
Transparency 65 · Complete ingredient list; no specific sourcing claims
270 mg sodium per 2 tbsp
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Water Jalapenos Tomato sauce (tomatoes, tomato juice, salt, calcium chloride, citric acid) Tomato puree Salt Minced garlic (garlic, water, citric acid) Cilantro Citric acid
8 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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