/ / Hawaiian Island Honey Macadamia Nuts

Hawaiian Island Honey Macadamia Nuts

Contains turbinado sugar

Macadamia nuts grown and made in Hawaii are coated with honey and turbinado sugar. Each serving has 3 g added sugar; made in a facility that also handles several other allergens.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nuts
$9.00 lowest price at Ahualoa Family Farms
Price and stock checked Oct 29, 2026
Key nutrition facts
190caloriesPer serving · 1/4 Cup (28g)
Protein
2g▼
Fiber
2g
Added sugar
3g▼
Sodium
30mg
Saturated fat
3g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Macadamia Nuts, Turbinado Sugar, Hawaiian Island Honey, Sea Salt, Water
66 / 100
Fair Scored automatically
Weighted as nuts and seedsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 30%60
Ingredients · counts 15%60
Processing · counts 15%60
Sourcing · counts 25%75
Transparency · counts 15%75
Why it scores 66
Nutrition 60 · Compared with other nuts and seeds: less protein (2 g); 3 g added sugar per 1/4 Cup
Ingredients 60 · Turbinado, 2nd ingredient (added sugar, −20); Honey, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Roasted macadamias coated with honey and turbinado sugar
Sourcing 75 · The brand says the macadamias are grown and made in Hawaii
Transparency 75 · Complete ingredient list and Hawaiian origin stated
3 g added sugar
Evidence behind the Ingredients deductions
Strong evidence−40 for turbinado, honey
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Macadamia Nuts Turbinado Sugar Hawaiian Island Honey Sea Salt Water
5 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives2 additives · 2 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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