/ / Cheesewich Cheese Meat Sticks Colby Jack 1.5 oz (Pack of 10)

Cheesewich Cheese Meat Sticks Colby Jack 1.5 oz (Pack of 10)

Contains sodium nitrite

Pork, beef and Colby Jack cheese make up these snack sticks. They also contain dextrose, sugar, corn syrup, sodium nitrite and potassium sorbate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsContains dairyContains corn
$35.20 1.5 oz (Pack of 10) · lowest price at Shop the King
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: pork, beef, water, dextrose, salt, spices, sugar, corn syrup, paprika, garlic, sodium erythorbate, lactic acid starter culture, sodium nitrite, beef collagen casing, potassium sorbate, pasteurized milk, cheese cultures, enzymes, annatto
Product details
ShippingInsulated box with frozen gel packs or dry iceDry iceInsulated boxIce packs
“Temperature-sensitive items, such as those that need to be chilled or frozen, are carefully placed into a proprietary insulated lined box with either frozen gel packs or dry ice depending the packages needs.” — the brand’s shipping and store pages
52 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%69
Processing · counts 25%30
Sourcing · counts 15%50
Transparency · counts 15%64
Why it scores 52
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 69 · Sodium or potassium nitrite (additive, −15); Dextrose, 4th ingredient (added sugar, −8); Annatto (additive, −4); 1 more
Processing 30 · Meat sticks with added sugars, sodium nitrite and preservatives
Sourcing 50 · Origin and raising practices for the pork and beef aren't stated
Transparency 64 · Complete ingredient list; no specific sourcing claims
Contains sugar and corn syrup
Contains sodium nitrite
Contains potassium sorbate
Evidence behind the Ingredients deductions
Strong evidence−8 for dextrose
Varies by additive−23 for sodium or potassium nitrite, annatto, sorbates
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Similar, for lessSame kind of food, scoring about as well or better, for less than $2.35/oz here
Emmas Premium ServicesJACK LINK'S BEEF STICK
55+3
$2.25 · $1.22/oz · 48% less per oz
Ingredients
Pork Beef Water Dextrose Salt Spices Sugar Corn syrup Paprika Garlic Sodium erythorbate Lactic acid starter culture Sodium nitrite Beef collagen casing Potassium sorbate Pasteurized milk Cheese cultures Enzymes Annatto
19 ingredients 2 to watch2 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Sorbates (potassium sorbate, sorbic acid) (E200–E203)PreservativeLimited risk
Generally well tolerated; EFSA re-evaluated it in 2015 and kept it approved, though it can irritate sensitive skin.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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