/ / šŸ‡®šŸ‡¹ Authentic Parmesan ā€œParmigiano Reggianoā€ PDO (22+ Months), 7 oz (200g)

šŸ‡®šŸ‡¹ Authentic Parmesan ā€œParmigiano Reggianoā€ PDO (22+ Months), 7 oz (200g)

This handmade Parmigiano Reggiano is aged for 22+ months and has just milk, rennet and salt. It carries PDO status, and the cows are fed local pasture and vegetal feed.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$12.95 7 oz (200g) Ā· lowest price at GOURMET CORNER šŸ½ļøšŸ·
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the productā€™s label or its product page, and we couldnā€™t read them for this product.

Ingredients: Milk, rennet, salt
75 / 100
Good Scored automatically
Weighted as dairyLow confidence Ā· Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and itā€™s scored in full.
Nutrition Ā· counts 30%50
Ingredients Ā· counts 20%100
Processing Ā· counts 15%65
Sourcing Ā· counts 20%85
Transparency Ā· counts 15%86
Why it scores 75
Nutrition 50 Ā· No nutrition facts available; scored mid-range
Ingredients 100 Ā· 3 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 Ā· Aged cheese made with milk, rennet and salt
Sourcing 85 Ā· PDO origin; the brand says cows eat local pasture and vegetal feed
Transparency 86 Ā· Complete ingredients, PDO status and specific cow-feeding claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 Ā· Scoring guide v3.1 Ā· Updated Oct 20, 2026 Ā· See what changed

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Ingredients
Milk Rennet Salt
3 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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