/ / Blueberry Pancake Mix
Blueberry Pancake Mix
Contains sucralose
Each pouch provides 14 g of protein and includes freeze-dried blueberries. It contains sucralose and artificial flavors, plus wheat, milk and egg.
$36.00 lowest price at ShiftSetGo
Price and stock checked Oct 30, 2026Key nutrition facts
100caloriesPer serving · 1 pouch (27g)
- Protein
- 14g▲
- Fiber
- 0g▼
- Added sugar
- 0g
- Sodium
- 380mg▼
- Saturated fat
- 0.5g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Whey protein concentrate, milk protein isolate, egg white, citric acid, baker's yeast, spray-dried whole egg powder, wheat flour, benzoyl peroxide, niacin, reduced iron, ascorbic acid, thiamine mononitrate, riboflavin, amylase, folic acid, natural and artificial flavors, freeze-dried blueberry, guar gum, salt, sodium bicarbonate, fructose, modified corn starch, citric acid, malic acid, sucralose, silicone dioxide
Your diet score
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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Ingredients
Whey protein concentrate Milk protein isolate Egg white Citric acid Baker's yeast Spray-dried whole egg powder Wheat flour Benzoyl peroxide Niacin Reduced iron Ascorbic acid Thiamine mononitrate Riboflavin Amylase Folic acid Natural and artificial flavors Freeze-dried blueberry Guar gum Salt Sodium bicarbonate Fructose Modified corn starch Citric acid Malic acid Sucralose Silicone dioxide
26 ingredients 2 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives8 additives · 2 moderate risk
Sucralose (E955)SweetenerModerate risk
Studies suggest it can alter gut bacteria and glucose response; a 2023 lab study found a breakdown product genotoxic.Artificial flavoursFlavouringModerate risk
Undisclosed synthetic compounds; the FDA delisted seven synthetic flavours in 2018 after cancer findings in animals.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.Malic acid (E296)AcidNo risk
The natural acid in apples; considered safe.