/ / Maple Syrup (500ml Tall Glass Bottle)

Maple Syrup (500ml Tall Glass Bottle)

Pure Michigan maple syrup made in small batches from the farm’s own trees. It’s a concentrated sweetener with naturally occurring sugars.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$16.00 500 ml · lowest price at Bonz Beach Farms
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Maple syrup
Product details
OriginMichiganSingle-origin
“This 500 ml (17 oz) glass bottle of Pure Michigan Maple Syrup is produced in small batches and bottled by hand.” — the product page
PackagingGlass bottleGlass
“The sleek glass bottle makes it an excellent gift option , while still being a staple size for everyday use in your kitchen.” — the product page
86 / 100
Excellent Scored automatically
Weighted as sweeteners and spreadsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 30%75
Ingredients · counts 25%100
Processing · counts 15%97
Sourcing · counts 20%80
Transparency · counts 10%80
Why it scores 86
Nutrition 75 · Typical for sweeteners and spreads; no added sugar per 100 g (typical values for maple syrup)
Ingredients 100 · Single ingredient: Maple syrup
Processing 97 · Single-ingredient maple syrup, boiled down from sap
Sourcing 80 · Michigan syrup from the farm’s own trees, made in small batches
Transparency 80 · Complete ingredient list and specific Michigan, own-tree sourcing claims
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Maple syrup
1 ingredient 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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