/ / Napa Valley Bistro™ Italian Olive Antipasto with Chardonnay & Herbs
Napa Valley Bistro™ Italian Olive Antipasto with Chardonnay & Herbs
Contains canola oil
Olives, peppers and garlic are marinated with Chardonnay and seasonings. It contains canola oil and sodium metabisulfite, and is high in sodium at 1,357 mg per 100 g.
$7.27 16 oz · lowest price at Mezzetta
Price and stock checked Oct 30, 2026Key nutrition facts
89caloriesPer 100 g
- Protein
- 0g▼
- Fiber
- 0g▼
- Added sugar
- —
- Sodium
- 1357mg▼
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Olives, water, peperoncini, red bell peppers, chardonnay wine, canola oil, garlic, sea salt, onion, spices, lactic acid, distilled vinegar, sodium metabisulfite (added as a color stabilizer), citric acid
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Ingredients
Olives Water Peperoncini Red bell peppers Chardonnay wine Canola oil Garlic Sea salt Onion Spices Lactic acid Distilled vinegar Sodium metabisulfite (added as a color stabilizer) Citric acid
14 ingredients 1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives4 additives · 1 moderate risk
Sulfites (E220–E228)PreservativeModerate risk
Can trigger asthma-like reactions in sensitive people, which is why they must be declared on labels.Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.