/ / Wild Alaskan Salmon Burger

Wild Alaskan Salmon Burger

These sockeye burgers are seasoned with vegetables and herbs, and the stated source is Bristol Bay, Alaska. The facility also processes shellfish, and the line may contact trace amounts of dairy.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains fish
$12.95 8 oz · lowest price at Yankee Farmer's Market
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Wild Alaska Sockeye Salmon, Sea Salt, Tomato Flakes, Black Pepper, Garlic Flakes, Minced Onion, Red Bell Pepper, Shallots, Dried Thyme, Basil
73 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 5%100
Processing · counts 5%75
Sourcing · counts 55%78
Transparency · counts 15%74
Why it scores 73
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 100 · 10 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 75 · Sockeye salmon seasoned with vegetables and herbs; no fillers or binders
Sourcing 78 · Wild-caught sockeye; Bristol Bay, Alaska is named as the source
Transparency 74 · Complete ingredient list with wild-caught and Bristol Bay origin claims
Shared facility handles shellfish; line may contact dairy
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Wild Alaska Sockeye Salmon Sea Salt Tomato Flakes Black Pepper Garlic Flakes Minced Onion Red Bell Pepper Shallots Dried Thyme Basil
10 ingredients
Sourcing

Wild Alaskan Salmon Burger Approx 4 oz each. 1 package contains 2 burgers. How to Cook Sockeye Salmon Burgers Wild for Salmon sockeye salmon feta dill burgers can easily be grilled, broiled, or pan-fried. They only take about 2-3 minutes on each side until fully cooked. For more cooking tips, visit our blog post here. Feta Dill Sockeye Salmon Burgers Our wild-caught feta dill salmon burgers are a quick, nutrition-packed lunch or dinner for

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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