/ / Calbee Potato Chips Honey Butter (Japan)

Calbee Potato Chips Honey Butter (Japan)

Contains sucralose (E955)

Crispy potato chips with a sweet-and-savory honey butter flavor. They contain palm oil, sucralose and several flavor enhancers and other additives.

Seed-oil freeNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersNo gluten ingredientsContains dairyContains soy
$4.69 1.9 oz · lowest price at Munch Addict
Price and stock checked Oct 31, 2026
Key nutrition facts
150caloriesPer serving · 1 serving (28 g)
Protein
2g
Fiber
1g▼
Added sugar
—▼
Sodium
110mg
Saturated fat
1g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Potato, Palm Oil, Sugar, Milk Powder, Salt, Flavour Enhancer (E621, E639, E635), Butter Powder, Flavour, Whey Powder, Hydrolysed Soy Protein, Anticaking Agent (E341), Parsley, Yeast Extract, Mascarpone, Cheese Powder, Acid (E296), Thickener (E414), Honey Powder, Sweetener (E955), Emulsifier (E322), Acidity Regulator (E340), Rosemary Extract, Antioxidant (E360)
On Open Food FactsNutri-Score DTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
57 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%69
Ingredients · counts 30%76
Processing · counts 25%25
Sourcing · counts 5%35
Transparency · counts 10%50
Why it scores 57
Nutrition 69 · Compared with other snacks and sweets: less fiber (1 g); 7.1 g added sugar per 1 serving
Ingredients 76 · Sugar, 3rd ingredient (added sugar, −20); Yeast extract or hydrolysed protein (additive, −4); no dyes or artificial sweeteners
Processing 25 · Flavored chips with palm oil, sweetener and several additives
Sourcing 35 · Refined sugar and palm oil; no ingredient sourcing claims
Transparency 50 · Full ingredient list includes unnamed flavourings
Palm oil
Sucralose (E955)
Multiple flavor enhancers and additives
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Varies by additive−4 for yeast extract or hydrolysed protein
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Potato Palm Oil Sugar Milk Powder Salt Flavour Enhancer (E621, E639, E635) Butter Powder Flavour Whey Powder Hydrolysed Soy Protein Anticaking Agent (E341) Parsley Yeast Extract Mascarpone Cheese Powder Acid (E296) Thickener (E414) Honey Powder Sweetener (E955) Emulsifier (E322) Acidity Regulator (E340) Rosemary Extract Antioxidant (E360)
23 ingredients 2 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives5 additives · 4 limited risk
Palm oilFatLimited risk
High in saturated fat, and refining can form contaminants (glycidyl esters) that EFSA flagged in 2016.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.
Rosemary extract (E392)AntioxidantNo risk
A natural antioxidant from rosemary; EFSA considers it safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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