/ / Del Monte Organic Tomato Ketchup 285 g x 12 Bottles [Ships from Japan]

Del Monte Organic Tomato Ketchup 285 g x 12 Bottles [Ships from Japan]

Contains organic sugar

This ketchup has organic tomatoes from the USA, organic sugar and organic vinegar. It contains added sugar; salt is listed as 1.4 g per 100 g.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$31.00 285 g x 12 bottles · lowest price at こんにちはマート | KON NICHIWA MART
Price and stock checked Oct 30, 2026
Key nutrition facts
86caloriesPer 100 g
Protein
1.7g
Fiber
—
Added sugar
—
Sodium
—
Saturated fat
—
From the product page
Ingredients: Organic tomatoes (USA), organic sugar, organic brewed vinegar, salt, organic onions, spices
Product details
Shelf life19 months from the manufacturer's production date
“19 months from the manufacturer's production date” — the product page
77 / 100
Good Scored automatically
Weighted as ready meals, soups, saucesMedium confidence · Scored on 8 of 11 inputs, 1 claim verified
Nutrition · counts 35%75
Ingredients · counts 25%80
Processing · counts 15%60
Sourcing · counts 10%85
Transparency · counts 15%85
Why it scores 77
Nutrition 75 · Typical for ready meals and sauces per 100 g
Ingredients 80 · Sugar, 2nd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Ketchup made from tomatoes, sugar, vinegar, salt, onions and spices
Sourcing 85 · JAS organic certification; tomato origin is stated as USA
Transparency 85 · Complete ingredient list, tomato origin and JAS organic certification
Contains organic sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for sugar
Scored Oct 24, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Organic tomatoes (USA) Organic sugar Organic brewed vinegar Salt Organic onions Spices
6 ingredients 1 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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