/ / Sonoma Creamery Crisps Cheddar

Sonoma Creamery Crisps Cheddar

Cheddar cheese crisps made with organic brown rice, oat bran and quinoa. A 28 g serving has 10 g protein and 270 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$25.46 6 x 2.25 oz · lowest price at Blossom Goods
Price and stock checked Oct 31, 2026
Key nutrition facts
140caloriesPer serving · 15 pieces (28 g)
Protein
10g▲
Fiber
2g
Added sugar
—
Sodium
270mg▼
Saturated fat
5g▼
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Cheese (pasteurized cultured milk, salt, enzymes, annatto), organic brown rice, organic oat bran, organic quinoa, garlic powder
On Open Food FactsNutri-Score ENOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%49
Ingredients · counts 30%96
Processing · counts 25%60
Sourcing · counts 5%70
Transparency · counts 10%65
Why it scores 69
Nutrition 49 · Compared with other snacks and sweets: more sodium (270 mg), more saturated fat (5 g), more protein (10 g); no added sugar per 15 pieces
Ingredients 96 · Annatto (additive, −4); no dyes or artificial sweeteners
Processing 60 · Cheese and grains are processed into crisps
Sourcing 70 · Organic grains are stated; cheese origin and production are not stated
Transparency 65 · Complete ingredient list; organic grains are specified
Evidence behind the Ingredients deductions
Varies by additive−4 for annatto
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Cheese (pasteurized cultured milk, salt, enzymes, annatto) Organic brown rice Organic oat bran Organic quinoa Garlic powder
5 ingredients
Sourcing

Origin not disclosed on the product page.

Additives1 additive · 1 limited risk
Annatto (E160b)ColourLimited risk
Plant-based colour from achiote seeds; generally safe, but can occasionally cause allergic reactions.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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