/ / Speck Smoked Prosciutto Piller's

Speck Smoked Prosciutto Piller's

Contains sodium nitrate

This Canadian prosciutto is cured and slowly cold-smoked. It contains corn syrup solids, dextrose and sodium nitrate.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsDairy-freeContains corn
$8.90 2 oz · lowest price at Cured and Cultivated
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: pork, salt, spices, corn syrup solids, dextrose, potassium chloride, garlic, sodium ascorbate, lactic acid starter culture, sodium nitrate, smoke
64 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 2 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%74
Processing · counts 25%58
Sourcing · counts 15%70
Transparency · counts 15%72
Why it scores 64
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 74 · Sodium or potassium nitrate (additive, −10); Corn syrup solids, 4th ingredient (added sugar, −8); Dextrose, 5th ingredient (added sugar, −8)
Processing 58 · Cured pork is cold-smoked and includes added sugars and curing ingredients
Sourcing 70 · Product of Canada; no specific pork-raising practices are stated
Transparency 72 · Complete ingredient list and stated Canadian product origin
Contains corn syrup solids and dextrose
Contains sodium nitrate
Evidence behind the Ingredients deductions
Strong evidence−16 for corn syrup solids, dextrose
Varies by additive−10 for sodium or potassium nitrate
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Salt Spices Corn syrup solids Dextrose Potassium chloride Garlic Sodium ascorbate Lactic acid starter culture Sodium nitrate Smoke
11 ingredients 1 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
Sodium or potassium nitrate (E251, E252)PreservativeModerate risk
Turns into nitrite in cured meat, with the same nitrosamine concern (IARC, processed meat).
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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