/ / Bobs Red Mill Baking Flour 1-to 1

Bobs Red Mill Baking Flour 1-to 1

Contains xanthan gum

This flour blend includes whole-grain brown rice and sorghum alongside rice, potato and tapioca flours. It also contains xanthan gum.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$18.59 4 x 22 oz · lowest price at Blossom Goods
Price and stock checked Oct 29, 2026
Key nutrition facts
211caloriesPer serving · 1 portion (0.25 cup)
Protein
3.2g
Fiber
1.6g▼
Added sugar
—
Sodium
16mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: Sweet white rice flour, whole grain brown rice flour, potato starch, whole grain sorghum flour, tapioca flour, xanthan gum
On Open Food FactsNutri-Score BNOVA 4Ultra-processed foodTheir grades, for reference; not part of our score. Data: Open Food Facts (ODbL).
69 / 100
Fair Scored automatically
Weighted as grain productsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 35%67
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 15%40
Transparency · counts 15%65
Why it scores 69
Nutrition 67 · Compared with other grain foods: less fiber (1.6 g); no added sugar per 1 portion
Ingredients 100 · 6 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Flour blend with refined starches and xanthan gum
Sourcing 40 · Refined rice flour and starches; ingredient origins aren't stated
Transparency 65 · Complete ingredient list, with no sourcing or production claims
Contains xanthan gum
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Sweet white rice flour Whole grain brown rice flour Potato starch Whole grain sorghum flour Tapioca flour Xanthan gum
6 ingredients 2 to watch
Sourcing

Origin not disclosed on the product page.

Additives1 additive · no risk
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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