Super Premium Uncured Salami al Prosciutto Sliced by Niagara Food Specialties, 2 oz (56 g)
This sliced pork salami is made with wine, sea salt, sugar, spices and natural flavor. The hogs are described as pasture-raised and certified organic, with GAP animal-welfare certification.
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<span data-sheets-userformat='{"2":7107,"3":{"1":0},"4":{"1":2,"2":16043212},"9":1,"10":1,"11":4,"12":0,"14":{"1":2,"2":0},"15":"Arial"}' data-sheets-value="{"1":2,"2":"Niagara Food Specialties USA's Uncured Salami al Prosciutto is a culinary delight capturing the essence of traditional Italian flavors with a nod to the rich notes of Prosciutto. Meticulously crafted by the Pingue family, this sliced, uncured salami offers a blend of coarsely ground pork, spices,