/ / Original Beef Sticks - UM
Original Beef Sticks - UM
Contains sodium nitrite
These beef sticks provide 4 g of protein per 1 oz serving. They contain corn syrup solids, MSG, sodium nitrite and 1 g of added sugar per serving.
$1.09 lowest price at Walnut Creek Cheese & Market
Price and stock checked Oct 31, 2026Key nutrition facts
100caloriesPer serving · 1 oz. (28g)
- Protein
- 4g▼
- Fiber
- 0g
- Added sugar
- 1g▼
- Sodium
- 390mg▼
- Saturated fat
- 2.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Beef, salt, corn syrup solids, dextrose, spices, monosodium glutamate, garlic powder, natural smoke flavor, sodium erythorbate, silicon dioxide, citric acid, sodium nitrite, beef collagen casings
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Ingredients
Beef Salt Corn syrup solids Dextrose Spices Monosodium glutamate Garlic powder Natural smoke flavor Sodium erythorbate Silicon dioxide Citric acid Sodium nitrite Beef collagen casings
13 ingredients 2 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.