/ / Honey Beef Sticks - UM
Honey Beef Sticks - UM
Contains sodium nitrite
This beef stick provides 4 g of protein per 1 oz serving. It contains sodium nitrite, flavorings and 1 g of added sugar per serving.
$1.09 lowest price at Walnut Creek Cheese & Market
Price and stock checked Oct 31, 2026Key nutrition facts
100caloriesPer serving · 1 oz. (28g)
- Protein
- 4g▼
- Fiber
- 0g
- Added sugar
- 1g▼
- Sodium
- 390mg▼
- Saturated fat
- 2.5g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Beef, Salt, Corn Syrup Solids, Dextrose, Spices, Monosodium Glutamate, Garlic Powder, Natural Smoke Flavor, Sodium Erythorbate, Silicon Dioxide, Honey Granules (cane sugar, honey), Citric Acid, Sodium Nitrite. Stuffed in Beef Collagen Casings.
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Ingredients
Beef Salt Corn Syrup Solids Dextrose Spices Monosodium Glutamate Garlic Powder Natural Smoke Flavor Sodium Erythorbate Silicon Dioxide Honey Granules (cane sugar, honey) Citric Acid Sodium Nitrite. Stuffed in Beef Collagen Casings
13 ingredients 3 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives7 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.Silicon dioxide (E551)Anti-caking agentLimited risk
Approved, but EFSA noted in 2018 that data on its nano-sized particles were too limited to set a safe intake.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.MSG (monosodium glutamate) (E621)Flavour enhancerLimited risk
Considered safe; EFSA set an acceptable daily intake in 2017, and some people report short-lived symptoms.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Honey or maple syrupSugarLimited risk
A less refined sweetener, but it still counts as added sugar in US and WHO guidance.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.