/ / Panang Thai Curry Paste
Panang Thai Curry Paste
Contains sunflower oil
This hand-cooked curry paste has peanuts, Thai fish sauce, herbs and spices. It also contains sunflower oil and coconut palm sugar.
$6.00 100g · lowest price at mythaicurry
Price and stock checked Oct 30, 2026Key nutrition facts
Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.
Ingredients: Red Onions, Peanuts, Lemongrass, Sunflower Oil, Coconut Palm Sugar, Garlic, Coriander Root, Galangal, Chillies, Thai Fish Sauce, Salt, Nutmeg, Thai Basil, Kaffir Lime
Product details
Shelf life12 months from packing date
“Shelf life: 12 months from packing date” — the product pageYour diet score
Doesn’t change the score abovePick a diet to see if this product fits it, using limits you can change.
Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
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$2.39 · $0.60/oz · 65% less per oz Ingredients
Red Onions Peanuts Lemongrass Sunflower Oil Coconut Palm Sugar Garlic Coriander Root Galangal Chillies Thai Fish Sauce Salt Nutmeg Thai Basil Kaffir Lime
14 ingredients 1 to watch1 to avoid
Sourcing
Origin not disclosed on the product page.
Additives2 additives · 2 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.