/ / Classic Cottage Cheese 15%, Svalya, 370 g/ 0.82 lb

Classic Cottage Cheese 15%, Svalya, 370 g/ 0.82 lb

This cottage cheese has a short ingredient list of pasteurized milk and sourdough. It contains 19 g of fat per 100 g.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains dairy
$12.99 370 g · lowest price at RussianTable
Price and stock checked Oct 31, 2026
Key nutrition facts
200caloriesPer 100 g
Protein
14g▼
Fiber
0g
Added sugar
—
Sodium
40mg▲
Saturated fat
10g▲
▲ raises the score · ▼ lowers it · From Open Food Facts (by barcode)
Ingredients: normalized pasteurized milk, sourdough
77 / 100
Good Scored automatically
Weighted as dairyHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 30%93
Ingredients · counts 20%100
Processing · counts 15%65
Sourcing · counts 20%50
Transparency · counts 15%65
Why it scores 77
Nutrition 93 · Compared with other cheeses: less sodium (40 mg), less saturated fat (10 g), less protein (14 g); no added sugar per 100 g
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Two ingredients; the description says it contains no stabilizers or preservatives.
Sourcing 50 · No specific origin or milk-raising practice is stated.
Transparency 65 · Complete two-ingredient list; no specific origin or farm claims.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 23, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Normalized pasteurized milk Sourdough
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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