/ / Original Salted Chicharrones

Original Salted Chicharrones

These pork rinds contain pork fat with attached skin and salt, with 9 g protein per serving. Each 1/2-ounce serving has 270 mg sodium.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$5.99 6 oz · lowest price at PorkRinds.com
Price and stock checked Oct 31, 2026
Key nutrition facts
80caloriesPer serving · 1/2 oz (14g)
Protein
9g▲
Fiber
0g▼
Added sugar
0g
Sodium
270mg▼
Saturated fat
2g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Pork Fat with Attached Skin, Salt
70 / 100
Good Scored automatically
Weighted as snacks, sweets, dessertsHigh confidence · Scored on 10 of 11 inputs, 1 claim verified
Nutrition · counts 30%48
Ingredients · counts 30%100
Processing · counts 25%65
Sourcing · counts 5%50
Transparency · counts 10%68
Why it scores 70
Nutrition 48 · Compared with other snacks and sweets: more sodium (270 mg), more saturated fat (2 g), more protein (9 g); no added sugar per 1/2 oz
Ingredients 100 · 2 ingredients; no added sugar, seed oils, dyes or flagged additives
Processing 65 · Pork fat and attached skin with salt, made into a crunchy snack.
Sourcing 50 · The brand says pork rinds are made in the USA; pork origin isn't stated.
Transparency 68 · Complete two-ingredient list; the product also states gluten-free and keto-friendly.
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Pork Fat with Attached Skin Salt
2 ingredients
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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