/ / Gluten-Free Sensational Stuffing Mix

Gluten-Free Sensational Stuffing Mix

Contains refined starches

This gluten-free stuffing mix combines bread cubes with herbs and vegan bouillon, and is made on dedicated equipment in Utah. It contains refined starches and xanthan gum, with 5 g added sugar and 470 mg sodium per 30 g serving.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesGluten-free (label)Dairy-free
$9.99 lowest price at Mom's Place Gluten Free
Price and stock checked Oct 30, 2026
Key nutrition facts
130caloriesPer serving · 1/2 Cup (on mix only) (30g)
Protein
1g▼
Fiber
2g
Added sugar
5g▼
Sodium
470mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Mom’s Flour Blend (White Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum), Minced Onion, Water, Olive Oil, Sugar, Mom’s Vegan Chicken Bouillon (Sugar, Yeast Extract [derived from sugar], Sea Salt, Onion Powder, Turmeric, Celery Seed, Chili Pepper, Tomato Powder, Paprika, Parsley), Celery Flakes, Citrus Fiber, Sea Salt, Aluminum Free & Corn Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Organic Potato Starch, Calcium Sulphate, Monocalcium Phosphate), Yeast, Distilled Vinegar, Sage, Poultry Seasoning (Thyme, Sage, Marjoram, Rosemary, Black Pepper, Nutmeg)
45 / 100
Poor Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 2 claims verified
Nutrition · counts 35%27
Ingredients · counts 20%78
Processing · counts 15%35
Sourcing · counts 15%35
Transparency · counts 15%65
Why it scores 45
Nutrition 27 · Compared with other grain foods: more sodium (470 mg), less whole grain (0%); 5 g added sugar per 1/2 Cup
Ingredients 78 · Added phosphates (additive, −10); Sugar, 5th ingredient (added sugar, −8); Yeast extract or hydrolysed protein (additive, −4)
Processing 35 · Refined flours and starches, xanthan gum, sugar and baking agents make this a formulated mix.
Sourcing 35 · Refined rice flour, potato starch and tapioca; ingredient origins aren't stated.
Transparency 65 · Full ingredient list and GF certification; no ingredient sourcing details.
5 g added sugar
470 mg sodium per serving
Contains xanthan gum
Evidence behind the Ingredients deductions
Strong evidence−8 for sugar
Varies by additive−14 for added phosphates, yeast extract or hydrolysed protein
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Mom’s Flour Blend (White Rice Flour, Potato Starch, Tapioca Flour, Xanthan Gum) Minced Onion Water Olive Oil Sugar Mom’s Vegan Chicken Bouillon (Sugar, Yeast Extract [derived from sugar], Sea Salt, Onion Powder, Turmeric, Celery Seed, Chili Pepper, Tomato Powder, Paprika, Parsley) Celery Flakes Citrus Fiber Sea Salt Aluminum Free & Corn Free Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Organic Potato Starch, Calcium Sulphate, Monocalcium Phosphate) Yeast Distilled Vinegar Sage Poultry Seasoning (Thyme, Sage, Marjoram, Rosemary, Black Pepper, Nutmeg)
14 ingredients 4 to watch1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives4 additives · 1 moderate risk
Added phosphates (E339–E343, E450–E452)StabiliserModerate risk
Absorbed more readily than natural phosphorus; high intakes are linked to kidney and heart risks, and EFSA set a limit in 2019.
Yeast extract or hydrolysed proteinFlavour enhancerLimited risk
Contains free glutamate, the flavour-enhancing part of MSG, without being labelled as MSG.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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