/ / DeLallo Organic Gemelli Pasta, Made with 100% Semolina Durum Wheat Flour, Bronze Cut, Made in Italy, Non-GMO, Preservative Free, Vegan, Kosh

DeLallo Organic Gemelli Pasta, Made with 100% Semolina Durum Wheat Flour, Bronze Cut, Made in Italy, Non-GMO, Preservative Free, Vegan, Kosh

Made with organic durum wheat semolina and bronze-cut in Italy. Contains wheat.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesContains wheat
$82.14 1 lb · lowest price at SERA
Price and stock checked Oct 30, 2026
Key nutrition facts
190caloriesPer serving · 2 oz. (56g) dry
Protein
6g
Fiber
2g▼
Added sugar
0g
Sodium
0mg
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Italian organic durum wheat semolina
82 / 100
Good Scored automatically
Weighted as grain productsHigh confidence · Scored on 11 of 11 inputs, 5 claims verified
Nutrition · counts 35%67
Ingredients · counts 20%100
Processing · counts 15%85
Sourcing · counts 15%87
Transparency · counts 15%85
Why it scores 82
Nutrition 67 · Compared with other grain foods: less whole grain (0%), less fiber (2 g); no added sugar per 2 oz. (56g) dry
Ingredients 100 · Single ingredient: Italian organic durum wheat semolina
Processing 85 · Plain durum wheat pasta, bronze-cut and slowly dried
Sourcing 87 · Certified organic wheat; made in Italy, but no farm is named
Transparency 85 · Complete ingredient list, organic certification and Italian origin
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 21, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Italian organic durum wheat semolina
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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