/ / Rebel Lemon Sorbet One Pint

Rebel Lemon Sorbet One Pint

Contains natural lemon flavor

Lemon sorbet with 2.9 g net carbs per serving. It contains erythritol, allulose, natural lemon flavor and two gums.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gluten ingredients
$6.99 1 pint · lowest price at Self-stable Foods
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Water, Erythritol, Allulose, Vegetable Glycerin, Lemon Pulp, Lemon Juice Concentrate, Natural Lemon Flavor, Guar Gum, Monk Fruit, Citric Acid, Xanthan Gum
57 / 100
Fair Scored automatically
Weighted as snacks, sweets, dessertsLow confidence · Scored on 2 of 11 inputs
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 30%50
Ingredients · counts 30%92
Processing · counts 25%30
Sourcing · counts 5%40
Transparency · counts 10%50
Why it scores 57
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 92 · Erythritol (additive, −4); Natural flavours (additive, −4); no dyes or artificial sweeteners
Processing 30 · Sweeteners, vegetable glycerin, flavoring and gums make this a formulated sorbet.
Sourcing 40 · No ingredient origin or production practices are stated.
Transparency 50 · Full ingredient list, but it includes natural flavor and gums.
Contains natural flavor and gums
Evidence behind the Ingredients deductions
Varies by additive−8 for erythritol, natural flavours
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Water Erythritol Allulose Vegetable Glycerin Lemon Pulp Lemon Juice Concentrate Natural Lemon Flavor Guar Gum Monk Fruit Citric Acid Xanthan Gum
11 ingredients 3 to watch
Sourcing

Origin not disclosed on the product page.

Additives7 additives · 2 limited risk
Erythritol (E968)SweetenerLimited risk
A 2023 Nature Medicine study linked high blood levels to clotting and heart events; EFSA lowered its acceptable intake in 2023.
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.
Xanthan gum (E415)ThickenerNo risk
Made by fermentation; EFSA re-confirmed its safety in 2017, though large amounts can cause bloating.
Guar gum (E412)ThickenerNo risk
A fibre from guar beans; EFSA considers it safe at normal intakes.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.
AlluloseSweetenerNo risk
A rare sugar the FDA lets brands leave out of added sugars; large amounts can upset digestion.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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