/ / Jalapeño - Iowa Smoked Recipe, 100% Grass-Fed Beef Sticks (No Sugar)

Jalapeño - Iowa Smoked Recipe, 100% Grass-Fed Beef Sticks (No Sugar)

Contains encapsulated citric acid

These smoked beef sticks use 100% grass-fed and grass-finished beef, with jalapeño and simple seasonings. They have no added sugar, but provide 360 mg of sodium per 1 oz serving.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo phosphatesNo gums or thickeners
$26.45 lowest price at Sogo Snacks
Price and stock checked Oct 30, 2026
Key nutrition facts
90caloriesPer serving · 1 oz (28g)
Protein
8g
Fiber
0g
Added sugar
0g
Sodium
360mg▼
Saturated fat
3g▼
▲ raises the score · ▼ lowers it · From the product label
Ingredients: grass-fed and grass-finished beef, sea salt, water, jalapeño peppers, encapsulated citric acid, black pepper, celery juice powder, red pepper, garlic, onion powder, mustard powder, allspice
69 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 11 of 11 inputs, 6 claims verified
Nutrition · counts 20%59
Ingredients · counts 25%90
Processing · counts 25%65
Sourcing · counts 15%88
Transparency · counts 15%88
Why it scores 69
Nutrition 59 · Compared with other processed meats: more saturated fat (3 g), more sodium (360 mg); no added sugar per 1 oz
Ingredients 90 · Celery powder or juice (natural nitrite) (additive, −10); no dyes or artificial sweeteners
Processing 65 · Smoked beef sticks with a full ingredient list and simple seasonings
Sourcing 88 · The brand says the beef is grass-fed, grass-finished and pasture-raised
Transparency 88 · Full ingredient list, specific raising claims and Non-GMO Project verification
360 mg sodium per serving
Evidence behind the Ingredients deductions
Varies by additive−10 for celery powder or juice
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Ingredients
Grass-fed and grass-finished beef Sea salt Water Jalapeño peppers Encapsulated citric acid Black pepper Celery juice powder Red pepper Garlic Onion powder Mustard powder Allspice
12 ingredients
Sourcing

Grass-fed beef sticks with a smoky jalapeño flavor, 8g protein per stick, no added sugar, and clean ingredients.

Additives2 additives · 1 moderate risk
Celery powder or juice (natural nitrite)Curing agentModerate risk
A natural source of nitrite: it cures meat the same way as sodium nitrite, even when the label says “uncured”.
Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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