/ / Red Enchilada Sauce, 8oz Can
Red Enchilada Sauce, 8oz Can
Contains soybean oil
This ready-to-use sauce has tomato paste and ancho pepper, with 30 calories per 1/4 cup. It also contains soybean and sunflower oils, modified corn starch and natural flavors.
$1.79 8 oz · lowest price at Shop Goya
Price and stock checked Oct 30, 2026Key nutrition facts
30caloriesPer serving · 1/4 cup (60g)
- Protein
- 1g
- Fiber
- 1g
- Added sugar
- 0g
- Sodium
- 250mg▲
- Saturated fat
- 0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Water, tomato paste, ancho pepper, white distilled vinegar, modified corn starch, soybean oil, sea salt, enchilada sauce flavor (sunflower oil, extractives of jalapeno and other natural flavors, medium chain triglycerides and mono-and diglycerides and spices), citric acid
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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.22/oz here
Pizza Sauce, 15oz (425g)
70+6
$2.49 · $0.17/oz · 26% less per oz Ingredients
Water Tomato paste Ancho pepper White distilled vinegar Modified corn starch Soybean oil Sea salt Enchilada sauce flavor (sunflower oil, extractives of jalapeno and other natural flavors, medium chain triglycerides and mono-and diglycerides and spices) Citric acid
9 ingredients 1 to watch2 to avoid
Sourcing
Origin not disclosed on the product page.
Additives5 additives · 4 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.Mono- and diglycerides (E471)EmulsifierLimited risk
Can carry traces of trans fat; a 2023 French cohort study associated higher intake with heart disease.Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Citric acid (E330)AcidNo risk
Usually made by fermentation; considered safe.