/ / Grass Short Ribs

Grass Short Ribs

These frozen short ribs contain only beef, and the brand says its beef is 100% grass-fed and grass-finished. Packs average 2.5–3.5 lb.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$15.00 2.5–3.5 lb avg. · lowest price at Tennessee Grass Fed
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
80 / 100
Good Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 10 of 11 inputs, 3 claims verified
Nutrition · counts 20%54
Ingredients · counts 5%100
Processing · counts 5%98
Sourcing · counts 55%87
Transparency · counts 15%74
Why it scores 80
Nutrition 54 · Compared with other red meats: more saturated fat (11 g), less protein (17 g); no added sugar per 100 g (typical values for raw beef short ribs)
Ingredients 100 · Single ingredient: Beef
Processing 98 · Raw, single-ingredient beef; frozen and vacuum sealed
Sourcing 87 · The brand says 100% grass-fed and finished; no ranch is named
Transparency 74 · One listed ingredient and a specific grass-fed, grass-finished claim
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
Full Circle Sustainability Beef - Short Ribs
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Meatees Foods Beef Short Ribs
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Ingredients
Beef
1 ingredient
Sourcing

Details: 100% Grass Fed and Grass Finished Beef Frozen Product Vacuum Sealed Pack 2.5-3.5 lb Avg.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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