/ / Classic THINK Beef Jerky - 1 oz (50 Pack)

Classic THINK Beef Jerky - 1 oz (50 Pack)

Contains brown cane sugar

Beef jerky made with 100% grass-fed beef and a short list of seasonings. Each 28 g package has 6 g sugar and 260 mg sodium.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickeners
$112.50 50 × 1 oz · lowest price at Performance Supply
Price and stock checked Oct 31, 2026
Key nutrition facts
70caloriesPer serving · 1 Package (28g)
Protein
12g▲
Fiber
0g
Added sugar
—▼
Sodium
260mg▼
Saturated fat
0g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: 100% GRASS-FED BEEF, WATER, BROWN CANE SUGAR, SEA SALT, ORANGE CONCENTRATE (ORANGES), GRANULATED GARLIC, ONION POWDER, BLACK PEPPER
66 / 100
Fair Scored automatically
Weighted as processed meatHigh confidence · Scored on 10 of 11 inputs, 5 claims verified
Nutrition · counts 20%40
Ingredients · counts 25%80
Processing · counts 25%60
Sourcing · counts 15%75
Transparency · counts 15%75
Why it scores 66
Nutrition 40 · 21 g added sugar, 260 mg sodium, 12 g protein per 1 Package
Ingredients 80 · Cane sugar, 3rd ingredient (added sugar, −20); no dyes or artificial sweeteners
Processing 60 · Beef jerky with sugar, salt and seasonings
Sourcing 75 · 100% grass-fed beef; where it comes from isn't stated
Transparency 75 · Full ingredient list and specific raising claims; no origin stated
Contains brown cane sugar
Evidence behind the Ingredients deductions
Strong evidence−20 for cane sugar
Scored Oct 20, 2026 · Scoring guide v3.0 · Updated Oct 19, 2026 · See what changed

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Ingredients
100% GRASS-FED BEEF WATER BROWN CANE SUGAR SEA SALT ORANGE CONCENTRATE (ORANGES) GRANULATED GARLIC ONION POWDER BLACK PEPPER
8 ingredients 1 to watch
Sourcing

Chef Sohn’s recipe combines savory beef with a hint of pepper for a modern twist on a classic flavor 100% Grass Fed No Nitrites No Added Hormones No Added Antibiotics

Additives1 additive · 1 limited risk
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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