🇪🇸 Artisan Manchego (Raw Milk Sheep), 6 oz (168g)
This six-month Manchego is made with raw Manchega sheep's milk from Finca La Prudenciana and carries a protected designation of origin. The label says the rind is inedible and the cheese contains milk.
- Protein
- 7g▲
- Fiber
- 0g
- Added sugar
- 0g
- Sodium
- 142mg
- Saturated fat
- 7g▼
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Artequeso's Artisanal Farmstead Manchego Cheese is produced with raw Manchega sheep's milk of the highest quality, collected only from selected specimens on the Finca La Prudenciana, a family-owned farm that for decades has raised Manchega Sheep. The Semi Curado 6 Month Farmstead cheese has a rich, buttery, distinctive, yet mind flavor with a lingering aftertaste. Raw milk makes for a creamier cheese, a more complex, persistent, and developed flavor. The cheese-making process begins by collecting fresh milk straight from the Manchega Sheep right on the farm
No additives, added sugars, seed oils or flavourings found in the ingredient list.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.