/ / Avola Almond Trapanese Pesto by Campo d'Oro, 6.3 oz (180 g)

Avola Almond Trapanese Pesto by Campo d'Oro, 6.3 oz (180 g)

Contains sunflower oil

This Italian pesto lists tomato pulp as 52% of the ingredients, with basil and almonds. It contains sunflower oil and may contain shell fragments.

No added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesNo gums or thickenersContains tree nuts
$6.95 6.3 oz · lowest price at Yummy Bazaar
Price and stock checked Oct 30, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Tomato pulp 52%, sunflower oil, basil 8%, rehydrated sundried tomato 6%, tomato paste, almonds 3%, wine vinegar 1.4%, salt, garlic, hot pepper, acidity regulator: lactic acid, ascorbic acid
64 / 100
Fair Scored automatically
Weighted as ready meals, soups, saucesLow confidence · Scored on 3 of 11 inputs, 1 claim verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 35%50
Ingredients · counts 25%82
Processing · counts 15%60
Sourcing · counts 10%70
Transparency · counts 15%65
Why it scores 64
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 82 · Sunflower oil, 2nd ingredient (seed oil, −18, ClearShelf standard); no dyes or artificial sweeteners
Processing 60 · A prepared pesto with tomato, oil, almonds, vinegar and added acids.
Sourcing 70 · Product of Italy; no specific growing practices or farm named.
Transparency 65 · Full ingredient list and Italian origin; no farm or growing claims.
Contains sunflower oil
May contain shell fragments
Evidence behind the Ingredients deductions
ClearShelf standard−18 for sunflower oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

Your diet score

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Ingredients
Tomato pulp 52% Sunflower oil Basil 8% Rehydrated sundried tomato 6% Tomato paste Almonds 3% Wine vinegar 1.4% Salt Garlic Hot pepper Acidity regulator: lactic acid Ascorbic acid
12 ingredients 1 to avoid
Sourcing

Origin not disclosed on the product page.

Additives3 additives · 1 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Ascorbic acid (vitamin C) (E300)AntioxidantNo risk
Vitamin C, used to keep colour and freshness; safe.
Lactic acid (E270)AcidNo risk
Made by fermentation; considered safe.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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