/ / Bacon Cured/Smoked

Bacon Cured/Smoked

Contains sodium nitrite

This smoked, cured bacon comes from certified organic Berkshire-cross pigs raised on the farm with year-round outdoor access. The cure includes brown sugar, sodium erythorbate, and sodium nitrite.

Seed-oil freeNo artificial dyesNo artificial flavorsNo natural flavorsNo phosphatesNo gums or thickenersNo gluten ingredientsOrganic
$11.00 1 lb · lowest price at Knob Hill Farm
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Water, salt, brown sugar, sodium erythorbate, sodium nitrite
69 / 100
Fair Scored automatically
Weighted as processed meatLow confidence · Scored on 4 of 11 inputs, 4 claims verified
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Nutrition · counts 20%50
Ingredients · counts 25%77
Processing · counts 25%60
Sourcing · counts 15%95
Transparency · counts 15%80
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 77 · Sodium or potassium nitrite (additive, −15); Brown sugar, 4th ingredient (added sugar, −8); no dyes or artificial sweeteners
Processing 60 · Cured and smoked bacon with brown sugar and preservatives
Sourcing 95 · The brand says its pigs are USDA organic, farm-raised, and have outdoor access
Transparency 80 · Cure ingredients are listed; organic pigs and outdoor access are stated
Contains sodium nitrite
Evidence behind the Ingredients deductions
Strong evidence−8 for brown sugar
Varies by additive−15 for sodium or potassium nitrite
Capped at 69 · Processed meat (bacon, deli meat, sausage, jerky)
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Diet profiles v1.1. Defaults come from published guidance; you can change any limit. How the diet score works

Similar, for lessSame kind of food, scoring about as well or better, for less than $0.69/oz here
Krehbiels Specialty MeatsHickory Smoked Uncured Bacon
68−1
$6.49 · $0.54/oz · 21% less per oz
Ingredients
Water Salt Brown sugar Sodium erythorbate Sodium nitrite
5 ingredients 1 to watch1 to avoid
Sourcing

Craving that smoky, savory goodness? Want to elevate your meals? Our bacon delivers— thick, flavorful slices of pure breakfast bliss delivering rich, complex flavor.. Sourced from our Certified Organic Berkshire cross pigs and expertly smoked and cured, it's the perfect sidekick for morning eggs, stacked in a killer BLT, adding depth to your favorite dish, or whenever you need a delicious excuse to indulge. Discover why quality matters. Pure pork perfection in every bite. Ingredients: Cured with Water, Salt, Brown Sugar, Sodium Erythorbate, Sodium Nitrite Approx

Additives2 additives · 1 high risk
Sodium or potassium nitrite (E250, E249)PreservativeHigh risk
Can form nitrosamines in cured meat; IARC classifies processed meat as carcinogenic (Group 1), with nitrites a likely contributor.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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