/ / Chocolate Chip Protein Cookies
Chocolate Chip Protein Cookies
Contains added sugars
A gluten-free chocolate chip cookie with 10 g protein and 4 g fiber per 48 g cookie. It has 5 g added sugar and includes tapioca syrup and natural flavors.
$20.99 45 g · lowest price at ChipMonk Baking
Price and stock checked Oct 29, 2026Key nutrition facts
200caloriesPer serving · 1 Cookie (48g)
- Protein
- 10g▲
- Fiber
- 4g
- Added sugar
- 5g▼
- Sodium
- 170mg
- Saturated fat
- 4g
▲ raises the score · ▼ lowers it · From the product label
Ingredients: Almond flour, eggs, butter, semi-sweet chocolate chips (sugar, chocolate liquor (cocoa solids), cocoa butter, milkfat, soy lecithin, natural flavors), whey protein, coconut sugar, oats, fiber blend (resistant tapioca, chicory root, psyllium, lemon, pea, potato, plantain, Norwegian kelp), glycerin, choco protein, baking powder, konjac powder, French vanilla flavor, tapioca syrup, stevia leaf extract, salt, vitamin E (natural mixed tocopherols), monk fruit extract
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Ingredients
Almond flour Eggs Butter Semi-sweet chocolate chips (sugar Chocolate liquor (cocoa solids), cocoa butter, milkfat, soy lecithin, natural flavors) Whey protein Coconut sugar Oats Fiber blend (resistant tapioca, chicory root, psyllium, lemon, pea, potato, plantain, Norwegian kelp) Glycerin Choco protein Baking powder Konjac powder French vanilla flavor Tapioca syrup Stevia leaf extract Salt Vitamin E (natural mixed tocopherols) Monk fruit extract
19 ingredients 5 to watch
Sourcing
Origin not disclosed on the product page.
Additives6 additives · 2 limited risk
Natural flavoursFlavouringLimited risk
An undisclosed mix of extracts and carriers; the label doesn’t say what’s in it or how it was made.Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.Lecithin (E322)EmulsifierNo risk
From soy or sunflower; a natural emulsifier EFSA considers safe.Tocopherols (vitamin E) (E306–E309)AntioxidantNo risk
Vitamin E, used to keep oils fresh; safe.Stevia (steviol glycosides) (E960)SweetenerNo risk
Plant-derived and considered safe by EFSA and the FDA at normal intakes.Monk fruit extractSweetenerNo risk
Plant-derived sweetener the FDA has not questioned; few studies, no known concerns.