/ / Brisket

Brisket

A single-ingredient beef brisket for smoking, roasting or braising. The package averages 2.5 lb; no raising or origin details are stated for this cut.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$18.99 2.5 lbs · lowest price at Real Kansas Meats
Price and stock checked Oct 31, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
58 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsHigh confidence · Scored on 9 of 11 inputs
Nutrition · counts 20%55
Ingredients · counts 5%100
Processing · counts 5%99
Sourcing · counts 55%50
Transparency · counts 15%65
Why it scores 58
Nutrition 55 · Compared with other red meats: more saturated fat (9.9 g), less protein (17 g); no added sugar per 100 g (typical values for raw beef brisket)
Ingredients 100 · Single ingredient: Beef
Processing 99 · Raw, single-ingredient beef brisket
Sourcing 50 · No origin or raising practice is stated for this cut
Transparency 65 · Complete single-ingredient list; no specific raising details
Evidence behind the Ingredients deductionsNone: no added sugar, seed oils, dyes, sweeteners or flagged additives were found.
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Better swapsCleaner beef options that do the same job
Meadow Oaks Ranch Brisket
83 +25 Clearer sourcing
Finke Farms Beef Brisket
73 +15 Clearer sourcing
Old Souls Farm & Market Brisket
64 +6 Clearer sourcing
Similar, for lessSame kind of food, scoring about as well or better, for less than $0.47/oz here
Daisy Oaks Ranch LLCBeef Brisket
76+18
$8.22 · $0.10/oz · 78% less per oz
Ingredients
Beef
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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