/ / Prepared Haddock Fish Sticks 1lb

Prepared Haddock Fish Sticks 1lb

Contains canola oil

These fully cooked fish sticks are made with wild-caught New England haddock and provide 13 g of protein per serving. The breading includes wheat flour, modified corn starch and canola oil.

No artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphatesDairy-freeContains soyContains wheatContains fishContains corn
$11.95 1 lb · lowest price at Red's Best
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Haddock, enriched wheat flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid), water, canola oil, modified corn starch, wheat flour, yellow corn flour, dextrose, bleached wheat flour, salt, spice extractives, soybean oil (processing aid), sugar
69 / 100
Fair Scored automatically
Weighted as fresh meat, fish, eggsLow confidence · Scored on 4 of 11 inputs, 3 claims verified
Nutrition · counts 20%50
Ingredients · counts 5%90
Processing · counts 5%40
Sourcing · counts 55%75
Transparency · counts 15%75
Why it scores 69
Nutrition 50 · No nutrition facts available; scored mid-range
Ingredients 90 · Canola oil, 4th ingredient (seed oil, −10, ClearShelf standard); no dyes or artificial sweeteners
Processing 40 · Cooked, breaded fish with refined flours, modified starch and vegetable oils
Sourcing 75 · Wild-caught New England haddock; the brand says it tracks catch data
Transparency 75 · Complete ingredient list and specific wild-caught region
Contains canola oil
Contains modified corn starch
Evidence behind the Ingredients deductions
ClearShelf standard−10 for canola oil · our house standard, not a medical claim
Scored Oct 20, 2026 · Scoring guide v3.1 · Updated Oct 20, 2026 · See what changed

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Similar, for lessSame kind of food, scoring about as well or better, for less than $0.75/oz here
Radyan MarketplaceFremont Fish Market Wild Caught Breaded Fish Sticks 24 oz
65−4
$13.99 · $0.58/oz · 22% less per oz
Ingredients
Haddock Enriched wheat flour (niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid) Water Canola oil Modified corn starch Wheat flour Yellow corn flour Dextrose Bleached wheat flour Salt Spice extractives Soybean oil (processing aid) Sugar
13 ingredients 3 to watch3 to avoid
Sourcing

Super tasty, convenient, fully-cooked fish sticks made from wild-caught New England haddock! These 1 oz pieces are kid-approved and excellent for no-fuss meals. 13 g of protein per serving. 16 fish sticks per pack. Net weight 1 lb.  Cooking instructions   - Keep frozen until ready to prepare. Preheat the oven to 425°F. Place frozen sticks on a greased sheet. Cook for 18-22 minutes or until golden brown. Great for air fryers, too.  Easy Seafood Recipes  - Bake and serve! We lov

Additives4 additives · 4 limited risk
Seed oilFatLimited risk
ClearShelf standard: we lower the Ingredients score when seed oils are used. This is our house standard, not a medical claim. Research is mixed; major health groups have not found harm at typical intakes.
Modified starch (E14xx)ThickenerLimited risk
Chemically treated starch; considered safe, but a marker of more processed food.
Added sugarSugarLimited risk
Added sugar; the WHO and the US Dietary Guidelines advise keeping added sugars under 10% of daily calories.
Refined (enriched or bleached) flourRefined grainLimited risk
Bran and germ are removed, so it’s low in fibre; some vitamins are added back.
Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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