/ / Grass-fed Skirt Steak

Grass-fed Skirt Steak

Grass-fed skirt steak dry-aged for 10–14 days. The farm origin isn't specified.

Seed-oil freeNo added sugarNo artificial dyesNo artificial flavorsNo natural flavorsNo synthetic preservativesNo added nitritesNo phosphates
$39.50 1–1.7 lb · lowest price at Parker Pastures
Price and stock checked Oct 29, 2026
Key nutrition facts

Not available yet. We only show numbers printed on the product’s label or its product page, and we couldn’t read them for this product.

Ingredients: Beef
80 / 100
Good Scored automatically
Nutrition facts not available. Scored on its ingredients, processing, sourcing and transparency; the Nutrition part is neutral until we can read the label.Your product? Claim this listing to add the label and it’s scored in full.
Ingredients99
Sourcing65
Processing90
Transparency55
Why it scores 80
Single ingredient, nothing added
No seed oils
No added sugar
Grass-fed certified practices

Your diet score

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Better swapsCleaner beef options that do the same job
Bela Brook Farm Skirt Steak
86 +6 Clearer sourcing
Tyner Pond Farm Grassfed Ribeye Steak
94 +14 Clearer sourcing
Slanker Ranch Beef Flank Steak
92 +12 Clearer sourcing
Similar, for lessSame kind of food, scoring about as well or better, for less than $1.45/oz here
1880 BeefSkirt Steak
80Same score
$4.00 · $0.071/oz · 95% less per oz
Waseda FarmsGrassfed Skirt Steak
86+6
$5.95 · $0.74/oz · 49% less per oz
Glory GardenGrassfed Beef Skirt Steak, .5 lb
86+6
$8.00 · $1.00/oz · 31% less per oz
Ingredients
Beef
1 ingredient
Sourcing

Origin not disclosed on the product page.

AdditivesNo additives found

No additives, added sugars, seed oils or flavourings found in the ingredient list.

Matched from the ingredient list. Risk levels summarise findings from EFSA, the FDA, IARC and published studies; they explain a concern, not a diagnosis.

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